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11/17/2023
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By Ethan Huff
Check out these 7 food additives that are BANNED in Europe but commonly used in the U.S.
Americans with health issues like gluten intolerance often notice that their symptoms go away when they visit Europe. The reason is that the American food supply is tainted with all sorts of toxic food additives that are banned in other countries. One such additive is 1) titanium dioxide, a whitening agent often added to American […]
09/03/2023
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By Ethan Huff
China BANS sale of Japanese seafood due to Fukushima radiation contamination – Tokyo to file appeal at WTO
Not everyone is a-okay with Japan’s recent decision to dilute radioactive wastewater from the melted-down Fukushima nuclear power plant and dump it back into the Pacific Ocean, most notably communist China, which is no longer buying seafood from Japan due to concerns about it being contaminated with radiation. According to reports, China is blocking all […]
07/21/2023
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By Belle Carter
CONFLICTING REVIEWS: JEFCA endorses aspartame despite WHO’s carcinogenicity assessment of the artificial sweetener
The World Health Organization (WHO) and the Joint Food and Agriculture Organization (FAO)/WHO Expert Committee of Food Additives (JECFA) recently released conflicting assessments on the use of the artificial non-sugar sweetener (NSS) – aspartame. In the WHO’s July 14 hazard and risk assessments of aspartame, the International Agency for Research on Cancer (IARC) classified the NSS […]
07/18/2023
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By Olivia Cook
Aspartame declared a POSSIBLE CARCINOGEN by WHO cancer arm, but regulatory agencies still insist it’s safe
The artificial sweetener aspartame is now officially included in the list of possible human carcinogens. The International Agency for Research on Cancer (IARC), the cancer arm of the World Health Organization (WHO), has declared aspartame as “possibly carcinogenic to humans” on Thursday, July 13, following a review by independent international experts and based on human and animal studies […]
06/26/2023
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By Ramon Tomey
U.S. authorities greenlight sale of lab-grown chicken – “Franken-chicken” coming soon to your grocery shelves and restaurant tables
U.S. authorities have approved the sale of chicken meat cultivated in laboratories using animal cells, paving the way for two companies to sell them to restaurants and supermarkets. Upside Foods and Good Meat – both based in California – separately announced on June 21 that the U.S. Department of Agriculture (USDA) has granted them approval […]
06/20/2023
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By Ethan Huff
Beware of WEF- and Bill Gates-funded Apeel “Organipeel” food coating chemical on ORGANIC produce
The Organic Consumers Association (OCA) has dropped a bombshell this week about a chemical substance called “Organipeel,” produced by a company called Apeel, that is hiding in plain sight as a protective coating on organic produce. The Organic Materials Review Institute (OMRI) reportedly gave Apeel’s Organipeel the green light “presumably based on citric acid being […]
06/12/2023
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By Ethan Huff
Unlabeled GMO salad greens coming to a grocery store near you
An agricultural biotechnology company called Pairwise has created a new genetically engineered (GMO) salad green blend called “Conscious Greens Purple Power Baby Greens Blend” that constitutes the first CRISPR-edited “food” item available to consumers in the United States. CRISPR, which stands for clustered regularly interspaced short palindromic repeat, was used to edit the DNA of […]
06/12/2023
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By Ethan Huff
Regulators STILL allowing toxic BIOSLUDGE to be dumped all over food crops, polluting them with PFAS “forever chemicals”
The great state of Maine is the first and only state in the United States to ban the spread of toxic biosludge on farms, but there are still many other states where the poisonous compounds are being dumped indiscriminately all over food crops, effectively polluting them with PFAS “forever” chemicals. Maine and Michigan are the […]
06/06/2023
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By Olivia Cook
Study: Chemical in popular artificial sweetener found to damage DNA
A new study published in the Journal of Toxicology and Environmental Health, Part B has found that consuming a widely available artificial sweetener produces a chemical that is damaging to DNA. The artificial sweetener in question is sucralose – sold under the brand name Splenda – which is often used in baked goods, chewing gums, gelatins, frozen […]
05/07/2023
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By Belle Carter
Health Ranger Mike Adams warns of shocking levels of GLYPHOSATE weed killer in some organic foods
The Health Ranger Mike Adams has warned that even organic foods are not entirely safe from the herbicide glyphosate that causes various health issues. During an episode of the “Health Ranger Report,” Adams disclosed that he found shocking levels of glyphosate in a batch of organic black beans that he tested. His analyst informed him […]
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