cardiovascular disease
09/25/2018
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By Ethan Huff
Killing grass instead of cutting it: America’s toxic laziness – Watch at Brighteon.com
Modern American society is a disgrace from the standpoint of how most people treat the environment. All politics aside, the pervasive lack of cognizance across the spectrum concerning the prolifically damaging effects of environmental pollution is creating a world in which it’s no longer safe to live. As part of a series entitled Killing grass […]
05/18/2018
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By Zoey Sky
Strange inspiration: Researchers use tip from auto industry to make smoked foods tastier, more environment-friendly
If you love smoked foods, you’re probably aware that aside from the delicate flavors associated with it, this method of cooking and flavoring food is often linked to cancer-causing compounds. To address this concern, a group of researchers has turned to an unlikely source of inspiration: the automobile industry. Experts have tried running the smoke […]
05/09/2018
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By Jessica Dolores
Say laters to ‘taters: Eating fried potatoes increases your risk of death
French fries are among the most available, easiest-to-prepare snacks. They can be taken with mayonnaise and truffle oil or dipped in ketchup. They also match today’s fast-paced lifestyle because they’re food on-the-go. However, the convenience of fries pales in comparison to the harm they do to our health. A recent study published in The American Journal of […]
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