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News & Articles By Olivia Cook
10/31/2023
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By Olivia Cook
Study: Exposure to PESTICIDES contributes to higher risk of CHILDHOOD LEUKEMIA
Children exposed to pesticides have a higher risk of developing leukemia, according to a study. The Oct. 18 study published in Environmental Health Perspectives examined over 3,700 cases of leukemia in French children younger than 15 years old between 2006 and 2013. The study’s authors compared the information to 40,196 healthy children within the same […]
10/10/2023
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By Olivia Cook
Excessive consumption of BAD CARBS increases risk of CANCER
Carbohydrates are macronutrients that provide energy, protect against disease and weight control. However, observational studies show evidence that high intake of bad carbohydrates may increase the risk of developing certain types of cancer. Refined carbs Refined carbs include bagels, bread and tortillas containing white flour (made from refined grains), breakfast cereals, pastries, pizza, rice cakes, […]
09/14/2023
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By Olivia Cook
France suspends iPhone 12 sales over concerns of high electromagnetic radiation emissions
France’s National Frequency Agency (ANFR) has ordered Apple to halt sales of the iPhone 12 on the French market following recent tests showing that the phone model is emitting electromagnetic waves exceeding levels acceptable to the country’s regulatory limits. The move gives Apple 15 days to correct the issue and bring the iPhone 12’s specific absorption […]
09/05/2023
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By Olivia Cook
Study: A sugary drink a day could increase your risks of chronic liver disease and liver cancer
Individuals who regularly consume sweetened drinks have an 85 percent higher risk of developing liver cancer and a 68 percent higher risk of dying from chronic liver disease than individuals who don’t. This is according to a recent study published in the Journal of the American Medical Association (JAMA). The researchers behind the study explained that consuming sweetened beverages could drive insulin resistance and […]
08/15/2023
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By Olivia Cook
7 TOXIC ingredients in cosmetics and personal care products
A new study that tested for chemicals in hundreds of products has found that toxic per- and polyfluoroalkyl substances (PFAS), also known as “forever chemicals,” are widely used in cosmetics produced by major brands in the U.S. and Canada. The products tested include blush, concealer, eyeliner, foundation, lip balm, lipstick, mascara nail polish and nail polish […]
07/25/2023
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By Olivia Cook
Study: Toxic FOREVER CHEMICALS are found in many cosmetics
A study has revealed the ugly side of beauty products, as many of them contain so-called toxic “forever chemicals.” The study published in Environmental Science and Technology Letters indicated that millions of Americans could be unknowingly exposed to the toxic “forever chemicals” called per- and polyfluoroalkyl substances (PFAS) from cosmetics and other personal care products they […]
07/24/2023
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By Olivia Cook
Time to lose those pounds: Study find that EXCESS WEIGHT increases risk for 18 cancers
Being overweight or obese during early adulthood – between the ages of 18 and 40 – could be linked with up to 18 cancers, according to researchers at the World Health Organization‘s (WHO) International Agency for Research on Cancer (IARC). The WHO researchers noted their findings in a cohort study of 2.6 million adults published […]
07/21/2023
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By Olivia Cook
Researchers reveal why cancer and insulin resistance is a BAD COMBO
In recent years, a wealth of data has made it clear that a synergistic relationship exists between Type 2 diabetes (T2D), insulin resistance and cancer – starting back in the 1920s when researchers discovered that the sweet-smelling urine that cancer patients had was a result of elevated blood sugar levels. “This was the first thing we […]
07/18/2023
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By Olivia Cook
Aspartame declared a POSSIBLE CARCINOGEN by WHO cancer arm, but regulatory agencies still insist it’s safe
The artificial sweetener aspartame is now officially included in the list of possible human carcinogens. The International Agency for Research on Cancer (IARC), the cancer arm of the World Health Organization (WHO), has declared aspartame as “possibly carcinogenic to humans” on Thursday, July 13, following a review by independent international experts and based on human and animal studies […]
06/06/2023
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By Olivia Cook
Study: Chemical in popular artificial sweetener found to damage DNA
A new study published in the Journal of Toxicology and Environmental Health, Part B has found that consuming a widely available artificial sweetener produces a chemical that is damaging to DNA. The artificial sweetener in question is sucralose – sold under the brand name Splenda – which is often used in baked goods, chewing gums, gelatins, frozen […]
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