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News & Articles By Cassie B.
09/03/2025
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By Cassie B.
CT scan radiation doses skyrocket 244%; Are doctors exposing patients to unnecessary cancer risks?
High-dose CT scans have surged 244% since 2017, with 80% given to obese patients who require more radiation for clear images. A single CT scan can expose patients to radiation equivalent to 1,000 chest X-rays, potentially increasing cancer risk by 35% over time. One in three CT scans may be medically unnecessary, potentially contributing to […]
08/22/2025
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By Cassie B.
Big Alcohol’s worst nightmare comes true: Americans are finally waking up to the poison in their glasses
The alcohol industry’s myth of healthy drinking has collapsed as only 54% of U.S. adults now consume alcohol—the lowest in 90 years. A majority now reject the lie that one or two daily drinks are safe, with 53% believing even moderate drinking harms health. Alcohol-related deaths doubled from 1999 to 2020, yet regulators are weakening […]
08/18/2025
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By Cassie B.
Hot tea and coffee linked to esophageal cancer, but a simple trick cuts the danger
Your morning coffee or tea could be a silent threat if consumed too hot. Drinking eight or more cups of scalding beverages daily nearly sextuples esophageal cancer risk. Temperatures above 65 C (149 F) are classified as probably carcinogenic by the WHO. Repeated exposure to extreme heat damages the esophagus, increasing cancer risk over time. […]
08/13/2025
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By Cassie B.
Alcohol triggers deadly pancreatic cancer by reprogramming cells, study warns
Regular alcohol consumption rewires the pancreas at the cellular level, increasing the risk of deadly pancreatic cancer. Just eight drinks weekly for women and 15 for men can trigger irreversible damage, leading to pre-cancerous lesions. Alcohol-induced inflammation permanently alters pancreas cells, especially when combined with a mutation in the Ras gene. Disabling the CREB gene […]
07/10/2025
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By Cassie B.
No safe amount of processed foods exists, study finds, debunking moderation myth
A new study in Nature Medicine confirms there is no safe level of processed meats, sugary drinks, or trans fats; even tiny amounts increase diabetes, heart disease, and cancer risk. Researchers found just 0.6 grams of processed meat daily raises diabetes risk by 11%, while half a teaspoon of soda increases it by 8%. The […]
07/01/2025
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By Cassie B.
Brain scans reveal junk food damages hunger control centers, fueling overeating
Ultra-processed foods rewire the brain, altering hunger, reward, and decision-making regions, creating addiction and metabolic dysfunction. A study links UPFs to brain inflammation, elevated blood sugar, and lower HDL cholesterol, debunking the “moderation” myth. UPFs exploit dopamine pathways like addictive drugs, hijacking satiety signals through engineered “bliss points” of sugar, fat, and salt. Even after […]
06/25/2025
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By Cassie B.
Hidden danger in your kitchen: Swiss study reveals everyday items release cancer-linked microplastics
Common household plastics like bottles, teabags, and cutting boards shed harmful microplastics into food and drinks. Microplastics and nanoplastics infiltrate organs, with links to cancer, heart disease, and pregnancy risks. Plastic bottles, food containers, and teabags are top sources, releasing particles during normal use. Even “eco-friendly” plastics leach toxins, with babies exposed through bottles and […]
06/20/2025
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By Cassie B.
U.S. dietary guidelines may drop alcohol limits despite health risks, handing Big Alcohol a major victory
The U.S. may drop its longstanding alcohol limits (1 drink for women, 2 for men) in favor of vague “moderation” advice, despite known cancer risks. Alcohol giants Diageo and Anheuser-Busch spent millions lobbying during the guideline review, raising concerns about industry influence. Public health experts warn there’s no safe alcohol level, citing links to cancer […]
06/17/2025
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By Cassie B.
EWG’s 2025 “Dirty Dozen” exposes pesticide risks in blackberries and potatoes
The EWG’s 2025 “Dirty Dozen” report adds blackberries and potatoes due to high pesticide levels, including chemicals banned in Europe. Blackberries and potatoes are vulnerable to contamination due to their thin skins and post-harvest chemical treatments, exposing consumers to toxins like carcinogenic cypermethrin. EWG’s “Clean Fifteen” highlights produce like avocados and pineapples with thick skins, […]
06/16/2025
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By Cassie B.
UK recalls Jolly Rancher candies over cancer-linked chemicals, warns of toxic US food imports
The UK Food Standards Agency issued an urgent “do not eat” warning for several Jolly Rancher candies due to cancer-linked petroleum chemicals (MOAH and MOSH). Contaminated products include Jolly Rancher Hard Candy, Misfits Gummies, and Berry Gummies, sold by Hershey in England, Wales, and Northern Ireland. MOAH is a known carcinogen that damages DNA, while […]
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